ORGANIC & VEGAN RAMEN
Organic Miso Ramen
| Content | 118g |
| Ingredients | 【Organic Non-fried Noodles】Organic Wheat Flour, Sea Salt |
NUTRITIONAL FACTS(1 SERVINGS PER PACKAGE)
Energy Value 349 kcal, Protein 7.8 g, Fat 2.0 g, Total Carbohydrate 74.8 g, Salt 5.4g
Oganic Shoyu Ramen
| Content | 111g |
| Ingredients | 【Organic Non-fried Noodles】Organic Wheat Flour, Sea Salt 【Soup Broth】Organic Soy Sauce, Organic Cooking Rice Wine, Organic Sesame Oil, Sea Salt, Organic Coconut Sugar, Organic Yeast Extract Powder, Onion Extract, Garlic Extract, Green Onion Extract, Kombu Seaweed Powder, Pepper |
NUTRITIONAL FACTS(1 SERVINGS PER PACKAGE)
Energy Value 305 kcal, Protein 6.9 g, Fat 0.7 g, Total Carbohydrate 67.8 g, Salt 3.9g
HOW TO PREPARE
1) Boil 500 ml (2 cups) water in a pot, add noodles and boil for 4 minutes.
2) Once noodles are thoroughly cooked, remove from heat, add the concentrated soup broth and stir well.
3) Top with vegetables as desired and serve.
